Commercial Kitchen Equipment for Foodservice

2. Dishwasher (Washing and Sanitizing)
  
  Entry Height 430
  
  Power Supply 380V/50Hz
  Power (kW) 14.7
  Wash Temperature 50~65℃
  
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2. Combi Oven
  
  Water Inlet Connection R3/4″
  
  Water Inlet Pressure (MPa) 0.15-0.5
  
  Power (kW) 43
  
  Voltage (V) 3N～380
  
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Since 1996, Hualing has been an OEM/ODM manufacturer specializing in commercial kitchen and food processing equipment for global markets. Our facility integrates Swiss laser-cutting systems, Italian CNC punching machines, and HAAS machining centers to ensure precise processing and consistent manufacturing quality. Our commercial kitchen equipment complies with CE, ETL, CB, GS, and RoHS requirements.